Understanding the 3270 Collective Agreement Salary Scale for Biscuit Makers and Chocolatiers in 2025

Collective agreement 3270, which has governed labor relations in the biscuit, biscuit, chocolate, and confectionery sectors since 2004, underwent an overhaul in 2025. This year marks a crucial milestone with the official publication of a new salary scale, effective March 1st, in response to the specific economic and social challenges of these activities. Whether you manage a Biscuiterie Ménard, a Chocolaterie Côte d’Or, or a Biscuiterie La Biscuiterie de Savoie, this progress requires an essential update to ensure your organization’s compliance and competitiveness.

In the midst of rapid change, the artisanal and industrial sectors must address variable costs, particularly related to the fluctuation of raw materials such as cocoa or flour, as well as the challenges of maintaining employees’ purchasing power. The 2025 salary scale is therefore part of a process of adaptation to ensure both fair support for employees and stability for employers. Looking at the broad outlines of this reform, it becomes clear that transparency and clarity must guide each step of its implementation. We will explore in detail all aspects of this scale, its practical implications, and its sector-specific specificities.

Discover our complete guide to the salary scale, which will help you understand the different salary levels, assess your income based on your sector of activity, and optimize your career.
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What are the key elements of the new 2025 salary scale for the biscuit and chocolate industry?

The salary scale established in 2025 introduces several new features designed to better reflect the evolution of professions and responsibilities. It is based on a precise classification segmentation, differentiating between qualification and experience levels. The minimum annual gross salary, set by category, shows an average increase of 3 to 5% compared to the previous year, according to the official scale published in the Official Journal. These adjustments apply to operators, technicians, and managers alike, in the interest of sectoral consistency.

The key elements to be aware of concern:

  • Classification fees which determine the base amount based on experience and technical expertise.
  • Coefficients and scales used to set minimum salaries by professional category.
  • Specific bonuses related to production, quality, or responsibility.
  • Possible conflict or hardship bonuses included in certain cases, in accordance with current regulations. Adjustments related to the collective agreement
  • for specific sectors such as the La Mie Câline Artisanal Biscuit Factory or the Schogetten Chocolate Factory. To better visualize this data, a summary table below presents the new salary scale with gross annual salaries by classification, taking into account the legal increases applied in 2025.

Category

Level Coefficient Minimum Gross Annual Salary (€) Expert Worker
Class 1 1.0 22,500 Skilled Worker
Class 2 1.2 24,000 Technician
Class 3 1.4 26,000 Manager
Class 4 1.6 28,500 Middle Manager
Class 5 1.8 31,000 Senior Manager
Class 6 2.0 33,500 Sectoral Implications for Biscuit and Chocolate Manufacturers in 2025

Depending on the sector, these new salary scales allow for better recognition of professions and skills. The artisanal biscuit factory La Mie Câline, for example, is seeing a significant increase for its technicians, while Chocolaterie Bonnat is benefiting from a favorable adjustment for its production managers. These developments create a fairer framework, which must, however, be adapted according to the company’s size, financial capacity, and social commitments.

It should also be noted that sectors such as Biscuiterie Le Pain de Sucre and Biscuiterie Petit Ecolier benefit from specific support, particularly regarding bonuses for hardship and responsibility. A detailed understanding of these mechanisms allows for optimized salary management while complying with legislation.

Discover our comprehensive guide to salary scales, designed to help you understand the salary levels, compensation, and benefits associated with different professions. Learn about market trends and optimize your career with practical advice. Deadlines and implementation procedures for the new pay scale in 2025

In accordance with the decree published in the Official Journal on March 29, 2025, the new pay scale will apply as of March 1, 2025, for all companies covered by collective bargaining agreement 3270. Implementation must follow several key steps:
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Obtain the updated version of the collective bargaining agreement, including Amendment No. 42 of November 20, 2024.

Update pay slips to comply with the new minimums.

  1. Revise internal classification and evaluation scales.
  2. Inform and train HR managers and administrators.
  3. Anticipate the impact on payroll and plan budget adjustments.
  4. It is strongly recommended to consult the available online resources to gain a precise understanding of the procedures. For example, the Kevin Grillot platform offers, through its tools, detailed guides for the precise calculation of salaries according to the new scale in 2025. Particular attention must also be paid to legal compliance, particularly with regard to the 35-hour rule, although certain sectors benefit from specific agreements.
  5. Consequences for employers and employees

The main consequences are the enhancement of work, the reduction of gaps caused by outdated practices, and better adaptation to the economic requirements of the biscuit and chocolate industry. For employees, this translates into increased purchasing power and greater recognition of qualifications. Sector-specific characteristics and concrete examples for 2025 Major brands and local SMEs must adapt to these new standards while maintaining their identity. Biscuiterie Ménard, for example, has already integrated these new salary scales into its management process, ensuring the payment of legally compliant salaries. Similarly, Chocolaterie Côte d’Or has anticipated this change to maintain its competitive advantage while complying with the law.

Beyond simple compliance, these adjustments impact team motivation and engagement, particularly in a context where artisanal labor is valued. A precise understanding of the salary scales also makes it easier to negotiate company agreements or individual raises.

Discover our detailed salary scale, which helps you understand the different salary ranges by sector and position. Learn about current market trends to optimize your career and salary negotiations.

Tools and resources for accurately applying the 2025 salary scale

To facilitate this transition, various resources are available online, including simulators and guides created by human resources management experts in the sector. The Kevin Grillot platform offers a salary simulation tool based on the new 2025 salary scale, incorporating sector-specific and legal requirements.

It is crucial to rely on these resources to avoid any misinterpretations and comply with current legislation. Furthermore, regularly updating job descriptions and internal classifications is an essential step to ensure consistency between the reality on the ground and the official salary scale. Examples of practical tools

Automatic online salary calculators
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Grading guides by qualification level

Updated pay slip templates HR management software incorporating the 2025 salary scale Specialized training and webinars

Frequently asked questions about the 2025 salary scale in the biscuit and chocolate industry

What is the main new feature introduced by the 2025 salary scale?

  • It provides for a general increase in minimum wages, as well as a finer segmentation according to qualification and experience levels, with better recognition of responsibilities.
  • How do I calculate gross salary according to the new salary scale?
  • You must refer to the coefficients and classifications indicated in the official salary scale, then apply the formula that takes into account bonuses and any sectoral increases.
  • What should I do if my company does not comply with the new salary scale?
  • Compliance is mandatory. In the event of non-compliance, the labor inspector may impose sanctions. It is therefore advisable to conduct a complete audit and adjust the payroll accordingly.
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Does this new grid apply to all company sizes?

Yes, it applies to all companies covered by Convention 3270, whether SMEs or large groups, while respecting the specific requirements related to their sector of activity and payroll.
Where can I find resources to help me apply these new rules?
Specialized websites such as Kevin Grillot offer resources, tools, guides, and training for personalized support in implementing the 2025 grid.

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